Calgary Seafood
Located in the Four Points by Sheraton Calgary Airport in northeast Calgary, Ric's Lounge & Grill is a contemporary, yet relaxing restaurant. Open for breakfast, lunch and dinner, this restaurant specializes in steak and seafood dishes, but also offers pizza, pastas and classic international entrees. The restaurant's extensive wine list complements the vast array of dishes. The lounge is located in the middle of the restaurant and features comfortable stools and six flat-screen televisions.
The Mohave Grill offers a fine fare of Southwestern-style menu items, serving chicken, steak and ribs, as well as seafood. The Mohave Grill also includes a full breakfast menu to start the day off right. This restaurant is located in the Deerfoot Inn & Casino.
Red Lobster specializes in a wide variety of seafood dishes that are inspired by the nation's great regional cuisines. It has a causal atmosphere and is ideal for the whole family.
Choose from a variety of seafood including Alaskan pollock, cod, halibut, haddock and salmon. Fish and chips are prepared using a lighter batter than regular recipes.
Oceana offers a large selection of seafood, steaks, stir-fries, pastas, and oysters. A patio is located on the premises, and a brunch is available on Saturdays and Sundays until 2 pm. Regular hours are Sunday to Thursday from 11 am to 10 pm, and Friday and Saturday from 11 am to 11 pm.
Booker's BBQ Grill and Crab Shack offers a menu with a variety of seafood, barbeque and cajun dishes. Booker's also features a unique decor: it looks like a loading dock from the outside a warehouse on the inside. Open for lunch and dinner. Live blues music is played on the weekends.
Located one block west of the Stampede Grounds, the Embarcadero is housed in a historic red brick house. Menu includes six varieties of fresh oysters and an impressive wine list. Closed on Sundays and statutory holidays.
Joey's has rapidly become a Calgary institution, Joey's fish and chips are an excellent choice. Always freshly prepared, many optional extras are also available including clam chowder, Hungarian fish soup and that famous British tradition - mushy peas. Tuesdays is all you can eat fish and chips night.
Taking its name from the famed Parkerhouse in Boston, this posh dining room and lounge in Calgary's downtown core features elegantly contemporary decor. The menu lists classics such as New York strip steaks and lamb, alongside innovative creations including a decadently rich lobster macaroni and cheese. The climate controlled wine cellar holds over 1,000 different vintages and there is an impressive cocktail list, ideal for sipping at the regal cherry wood bar.
Close to both downtown Calgary and the Stampede Grounds, Ed's Restaurant has become a Calgary landmark. While known for serving Buffalo, New York-style chicken wings in a variety of flavours, Ed's also purveys steak, seafood, burgers, and sandwiches. Ed's, open daily, also offers omelettes and brunch on weekends and holidays.
Reef 'N Beef Restaurant & Lounge specializes in Alberta beef combined with classic seafood. Also on the menu are chicken and ribs among other items. Open for lunch and dinner weekdays and dinner only on Saturday.
Offering the best in seafood, including halibut fish and chips, calamari, lobster and more. Also serving homemade soups.
Vero Bistro Moderne serves lunch and dinner in a chic and modern setting. They feature tapas, dessert and extensive wine menus.
La Luna Rossa has a menu that focuses on fresh grilled fish and seafood, and they carry a secret recipe for marinated rack of lamb. Bread and spicy southern Italian sausages are made on-site.
Kingfisher Seafoods is located in the Dragon City Mall overlooking Chinatown. The menu is based on fresh fish prepared simply with specials and a catch of the day. Catering services are available. They are open for lunch Monday to Friday from 11 am to 2 pm, and for dinner Monday to Saturday from 5 pm to 10 pm.
Situated in the Hyatt Regency Hotel on trendy Stephen Avenue, Catch offers a casual, yet upscale atmosphere in both the main-floor Oyster Bar and the second-floor restaurant. Fresh seafood is flown in daily and the chef's tasting menu that features seven courses is a popular choice. The Oyster Bar boasts a San Francisco-style fisherman’s wharf energy and offers over a dozen flavours of live oysters, as well as fresh seafood and other regional fare.
Monty's Crab Shack is situated within the Quality Hotel near the Calgary Airport. Specializing in seafood, they also have a comprehensive meat program that features Sterling Silver beef in addition to pasta and chicken dishes. The seafood platters are popular, such as the Monty's Crab Shack Boil that has king crab, snow crab, shrimp, calamari and chorizo sausage. They are open for breakfast, lunch and dinner.











